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Your Position: Home - Food & Beverage
7 Surprising Facts About High Fructose Corn Syrup You Need to Know
High Fructose Corn Syrup (HFCS) has stirred discussions among health enthusiasts, nutritionists, and food industry experts for decades
By Fatuma
266
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How Can High-Performance Enzymes Transform Industries?
High-performance enzymes represent a significant advancement in biotechnology, capable of improving processes across various industries
By Bonny
219
Is Your Glucose Oxidase Affecting Your Health Monitoring Accuracy?
# Is Your Glucose Oxidase Affecting Your Health Monitoring Accuracy?
By Muriel
210
Maximizing Bakery Efficiency: Key Tips for Exporters
Maximizing Bakery Efficiency: Key Tips for ExportersIn the competitive world of international trade, bakery exporters need to adopt strategies that enhance their operational efficiency.
By CC
240
What are the benefits of Vital Wheat Gluten Powder?
What is Vital Wheat Gluten Powder?
By Doreen Gao
263
2024 Guide to Enzyme Used In Bread Making
As we step into 2024, the world of baking continues to evolve, with enzymes playing a pivotal role in enhancing the quality of bread.
By Minnie
211
Role and Application of Lipase in Bakery Products
May 8, 2023 — Lipase has been recognized by the majority of users for its application effects in whitening, fine tissue, and improvement of the skin of pasta products.
By Hou
246
Wholesale Frozen Fruit: 9 Tips for Starting Your Business
9 Tips for Starting a Wholesale Frozen Fruit Business · 1. Use an Order Management System · 2. Partner With Reputable Suppliers · 3. Only Sell Organic Frozen Fruit .
By Marina
249
Bamboo leaves as food....
4 years ago — The results suggest that the fibre in the bamboo leaves enlarges the digestive tract and enables the chickens to consume more and to grow faster ...
By Geoff
398
What is a reducing tee?
A reducing tee is a type of pipe fitting that allows the joining of three pipes of different sizes.
514
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